Cheddar originates from the southwest of England and has a yellow to yellowy-orange colour. Alongside Stilton, this hard cheese is considered the best-known and most popular cheese in the UK.
The tangy and intense Cheddar (caused during the ripening process) is made of cow’s milk and is produced in several countries nowadays. Cheddar comes from England, but can also be supplied from other European countries. At Grand’Or you are assured of the highest quality.
Cheddar is delicious at lunch, but also after a meal. By melting cheddar and adding it to a dish, you create a unique flavour without the cheese being predominant.